Foundation / Corporation
Slow Food Utah
Grants of up to $2000 to Utah individuals, small businesses, and nonprofit organizations for community projects related to food and nutrition. Applicants must submit an LOI before submitting a full grant application. Funding areas of interest include increasing the availability of locally-produced foods, promoting local food traditions, and enhancing youth education.
This program was created in order to fill gaps that are seen in traditional funding sources for local food-related projects, especially for small-scale food growers and producers, community innovators, and educators.
High priorities include projects that help increase or enhance:
Priority is given to projects based on the following criteria:
What the Foundation funds:
Initiatives that support Utah's local food system. For example:
Funding is intended to provide good, clean, fair food for all. For more information about the mission and values of Slow Food Utah, see the application link in Contact Information below.
For Application Ranking, see page 2 of the microgrant application instructions and scoring rubric (link in Supporting Documents, below).
GrantWatch ID#: 143560
- At this time the maximum grant request is $2000.
- Most micro-grants are less than the maximum amount.
- Partial funding is common.
Before starting your grant application, please review the funding source's website listed below for updates/changes/addendums/conferences/LOIs.
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