Nebraska Grape and Winery Board
05/03/21 Postmarked or Electronic Submission
Grants of up to $50,000 to Nebraska organizations, academic institutions, industry groups, farms, and individual growers for projects that enhance and promote a specific area of the food industry. Funding is intended to support projects that will improve grape and wine production throughout the state.
The Nebraska Grape and Winery Board is seeking to fund proposals that will aid in the betterment of Nebraska’s grape and wine industry. The Board’s goal is to fund meaningful projects that will have the highest likelihood of significant, positive impact on the grape and wine production in Nebraska. Projects must benefit the entire grape and/or wine industry and not a particular business venture.
Examples of enhancing the competitiveness of Nebraska’s grapes and wines include, but are not limited to: research, promotion, marketing, nutrition, trade enhancement, food safety, food security, education, “buy local” programs, increased consumption, increased innovation, environmental and conservation concerns, improved efficiency and reduced costs of distribution systems, product development, and developing cooperatives.
GrantWatch ID#: 169051
The maximum grant award will be $50,000. The Board reserves the right to consider larger requests for projects with exceptional merit.
This RFP is for the next fiscal year, July 1, 2020 – June 30, 2021. All projects approved must be completed by the end of the next fiscal year. Two – five year project proposals will be considered, subject to annual review and re-authorization.
Before starting your grant application, please review the funding source's website listed below for updates/changes/addendums/conferences/LOIs.
Submit applications by U.S. mail to:
Advanced Association Management
521 First Street
P.O. Box 10
Milford, NE 68405
Submit applications via email to: firstname.lastname@example.org
Questions regarding this grant should be directed to Megan Benes at email@example.com.
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